Anji Bai Cha is a Chinese specialty tea. Now it is one of the most popular Chinese green teas.
Bai Cha refers to "white tea", but it is actually green tea. It is called "white tea" because the tea leaf used to make it is a specially cultivated tea species. And the new leaves of the tea plant are lighter or whiter than ordinary green tea leaves.
Ingredients
Green tea
Origin
Anji of Zhejiang Province, China
Bai Cha has a citrus flavor with a taste of sweetness and freshness.
Low caffeinated compared to black tea. Although it has relatively low caffeine content, it can still help refresh and keep you excited. If you don't want to consume too much caffeine in a day, you can try it instead.
To make hot tea, 3-4 grams to 1 cup (8 oz or 240 ml)
To make iced tea, 4-5 grams to 1 cup (8 oz or 240 ml)
3-5 minutes at 176 ℉/80℃
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★★★★★AuthurIn the afternoon sun, I lazily bask in the sun, brewing a cup of Aiji Baicha, watching the fresh green buds dance in the cup, slowly the buds and leaves show white, green, up and down. Isn't life like this? Take a sip, the cheeks and teeth are fragrant, refreshing, and forget all troubles and unpleasantness! Thank you for the dirnk, good tea must be praised.
Los Angeles, US
★★★★★GraceThe tea is of high quality, much better than what I bought at my local tea shop. I have also bought it on other websites and the quality is not as good as FARMOUNTS. When I opened the tea leaves, a fragrant smell comes out. The tea leaves have a stronger fragrance and a good taste. I will continue to buy it, and also share it with friends. Love it. Highly recommended!
London, UK
★★★★★TrevorUnlimited repurchase, Biluochun is very authentic, the tea soup is light green, the quality is very good, it can drink a fresh and natural taste, with a floral and fruity aroma. After a cup of drinking, there is a sweetness in the mouth. The color is emerald green. Also their service is so good.
Going to try other teas from this brand.Liverpool, UK
GeorgeI have to say, the quality of FARMOUNTS is impeccable. I bought Phoenix Dancong, the aroma is very good, and the mouth is sweet after drinking it. At first, the color of the soup is light brown, but slowly the tea leaves are stretched out, and the brown color became a little darker but brighter. The key is that the water temperature should be hot enough, usually about 95℃. This tea is not bitter at all. It is really unexpected that you can buy tea of this quality at this price. The store owner may consider a small profit but quick turnover. I will buy it again.
Chicago, US
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